Can You Eat Live Termites?

Termites are an excellent source of protein and fat. Most termites contain up to 38% protein and essential fatty acids.

Termites can be found all over the world. They live underground in decaying logs and wood. They also eat organic mulch and dead leaves.

Termites are known to have two pairs of membranous wings. Their wings are nearly equal in size. They are easily caught. Traditionally, they are caught by placing pots of water under lights.

If you’re planning to eat live termites, make sure that they are fresh. They should be washed in warm water three times. They should then be stored in a refrigerator or in the freezer. You can preserve them for up to seven days.

They can be cooked or roasted. If you want to cook them, use salt and oil. They are delicious. For a more natural taste, try eating them raw. You can also use lemon water to flavor them.

Some cultures prefer to eat termites as a delicacy. Especially if the queen is big and nutritious. They can be made into a stew with tomato and onions. They can be preserved by dry frying them in salt. You can also bake them into cakes.

They are popular snacks in Africa. They are also used in curing diseases in indigenous Australians. The termites in their nests are rich in fat.

Depending on the species, termites may be able to fly. However, most adults are nocturnal. They can be eaten in their raw state or lightly fried with salt.