Does What You Eat Affect Mosquitoes?

Despite what you may think, there is no scientific evidence to suggest that what you eat affects mosquitoes. The general public believes that certain dietary components attract and repel mosquitoes. However, a University of Florida IFAS Extension article explains that there is no such evidence.

The human body produces a number of volatile organic compounds (VOCs). Some of these VOCs have a stronger attraction to mosquitoes than others.

Lactic acid, which is found in the sweat of warm-blooded animals, has been shown to attract mosquitoes. This is one of the reasons why eating salty foods can increase your chances of getting bitten by mosquitoes.

Some studies have suggested that eating onions and garlic can reduce your chances of being bitten by mosquitoes. This is because onions and garlic release a compound called allicin when eaten. The allicin interferes with the mosquitoes’ natural scent.

Another study has suggested that beer can help keep you safe from mosquitoes. Although this has not been scientifically verified, some anecdotes have suggested that beer makes you more attractive to mosquitoes.

In addition, thiamine, a vitamin B1, has been cited as a mosquito repellent. Thiamine-rich tomatoes, beans, and other food sources can help prevent insect bites.

A study published in the Journal of the American Mosquito Control Association showed no difference between those who took the supplement and those who took a placebo pill. The study also said that vitamin B12 had no effect on biting rates.