Do Chinese Really Eat Cockroaches?
WouterDid you know that the Chinese are eating cockroaches? They are considered an excellent source of protein, and their immune system makes them an excellent source of animal feed. The cockroach’s shell is made of chitin, a protein-rich organic material that makes them perfect for animal feed. Despite this, Chinese people are not very keen on eating cockroaches in their homes.
Chinese people eat a variety of different insects, but the most common ones include caterpillars and termites. These are grown in hygienic conditions and prepared for consumption. They are a good source of protein, as well as minerals and vitamins. Roaches are also consumed in some regions of China, and are cooked in a variety of dishes.
The Chinese also use cockroaches for cosmetics and pharmaceutical products. In addition, they are used as an organic meal for chickens in poultry farms. They are also used as a waste management method, and are even served in special recipes in Chinese restaurants.
In ancient times, the Chinese ate dogs and horses, as well as various birds. They also ate a lot of bugs and other insects, such as grasshoppers and locusts. According to Simmonds (1885), they would cook these insects and eat them as a form of food. Throughout the years, Chinese cultures have become very adept at preparing insects for human consumption.
