What Happens If You Eat Rats?
People have been curious about what happens when you eat rats. They may not realize that these creatures carry several diseases that can be passed on to humans. Luckily, there are many alternatives to eating rats, including rat stew. In Zacatecas, Mexico, rat stew is a local tradition, dating back to colonial times. Some people claim rat stew is a “cure-all” – it can cure coughs, flu, and even increase virility.
In many countries around the world, rats are popular. In China, for instance, they are sold as food. They are often served as the main dish in a family meal. They are even sold by street vendors, who skewer cooked rats on sticks. The danger with eating rats is that the meat may be contaminated.
People who live in rat-ridden areas should not eat rats. These rodents can carry hantavirus. This virus is easily spread from rodent to human by food and airborne contact. Though most people have no allergic reaction to rodents, some people are sensitive to their dander. In addition, rat dander contains bacteria called listeriosis, which can cause serious health issues. Some of these illnesses are fatal, so it’s essential to take steps to protect yourself.
Unlike many other types of bacteria, rats are also known to carry Salmonellosis, a bacterial infection that causes diarrhea and abdominal cramps. In severe cases, this infection can even cause heart disease and liver failure. However, most infections resolve within 5-7 days, and the most common symptoms are nausea, diarrhea, and fever. If these symptoms are severe, it may be necessary to seek medical attention immediately.