Does Baking Soda Kill Rats?

The question “Does baking soda kill rats?” may be a confusing one for you. Although baking soda does kill rats, it is not a guaranteed method. Rather, it causes a slow and painful death. It can take days or even weeks for a rat to die of the poison. While the rat is in pain, it will still roam around your home.

Baking soda is a very effective rat exterminator, but it must be applied correctly. Unlike other poisons, baking soda is indigestible to rats, so they can’t digest it and pass it on to the outside. Baking soda is also harmless to humans. Even better, it is a cheap and eco-friendly way to kill rats.

Another common natural remedy for rat extermination is garlic. Garlic has a pungent smell that rats do not like. By putting a few cloves of garlic in the rat’s hiding place, they will be scared off. In addition to garlic, you can also place other foods in your house that are harmful to rats. For example, lettuce can cause diarrhoea. However, you should never feed your rat fresh fruit and vegetables.

Another way to kill rats is to trick them into eating raw onions. Rats don’t like onions because of the smell. They take time to digest these foods. Using boric acid, which is available in many drugstores, can work too. Mix it with peanut butter and leave it out overnight. After a few days, the rats will be gone.

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