Can You Eat Rats to Survive?

It’s not a good idea to eat a rat, but some places in the world have made them into delicacies. Rat stew, for example, is served at the West Virginia Roadkill Cook-off. The meat of a rat is usually made by making an incision down the rat’s neck and tail, then preparing it to be cooked in a pot. Despite the fact that consuming a rat is not recommended, it can be an excellent source of protein.

Rats are not poisonous, and they are often sourced from wild animals. You’ll need to clean them well before you cook them, and you’ll have to remove their digestive system. Regardless of whether or not you cook a rat, you’ll need to learn about the risks and benefits.

Rat meat can be smoked, but you must be careful when doing so. It can carry disease, so be sure not to smoke rat meat on hickory. Also, remember not to touch the rat itself. When skinning a rat, you should do it over an open fire, which will kill bacteria and parasites.

Some people believe that a rat can be cooked to resemble meat from a rabbit or lamb. It does not have a strong taste, but it still retains the distinct rat flavor.